Experiential Marketing · Brand Management · Creative Direction
Creating unforgettable experiences that bring people together.
I help hospitality, food, culture, and community-centered brands turn ideas into experiences that feel intentional, welcoming, and memorable. From brand campaigns to live events, I bring the details, relationships, and creative energy that move a project from concept to real life.
Built at the intersection of food, culture, and community.
Based in Seattle, I’ve spent the last several years shaping guest experiences, partnerships, brand moments, and event productions for restaurants, agencies, nonprofits, and creative teams.
What I Do
Turning brand ideas into lived experiences.
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I design and support events, activations, tastings, launches, and community moments that help brands connect with people in a more human way.
Brand activations
Hospitality events
Guest experience planning
On-site production support
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I help keep the bigger story clear across campaigns, partnerships, social channels, guest touchpoints, and internal teams.
Campaign coordination
Audience engagement
Partnership strategy
Performance tracking
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I shape the look, feel, voice, and flow of projects so every detail works together, from the first invite to the final guest interaction.
Concept development
Content direction
Storytelling
Visual and guest journey planning
My work is rooted in the belief that a brand is not just what people see. It is what they feel when they walk into the room, meet the team, taste the food, hear the story, and remember the moment later.
Creative work with operational backbone.
Selected Impact
The best experiences feel effortless to guests because someone cared about the run of show, the relationships, the timing, the message, and the small details behind the scenes.
50+
events produced annually across restaurants, collaborations, tastings, and corporate partnerships.
23K+
brand audience growth across restaurant and hospitality channels.
40%
engagement growth through stronger storytelling, content planning, and community connection.
7+
years building experiences across hospitality, events, marketing, and operations.
My path has moved through restaurants, catering, advertising, community outreach, recruiting, and experiential marketing. That mix taught me how to move between the big idea and the practical details without losing the feeling of the work.
A Seattle creative with hospitality instincts.
Background
Hospitality shaped my point of view.
At Communion R&B, That Brown Girl Cooks!, and Lil’ Brown Girl!, I’ve helped bring together partnerships, events, media moments, guest experiences, and marketing strategy for brands deeply tied to Seattle’s food and culture scene.
The work has included restaurant collaborations, corporate partnerships, community events, high-volume catering, and creative campaigns that bring people to the table.
Community keeps the work grounded.
Before hospitality, I supported agency operations, recruiting, marketing, membership, and outreach. Across each role, the throughline has been connection: building trust, understanding people, and making the experience feel organized and cared for.
I’m at my best when the project has moving parts, real people, a strong story, and a room that needs to come alive.
Brands, partners, and rooms I’ve helped support.
Collaborations
My work has connected with hospitality groups, nonprofit partners, cultural organizations, corporate clients, and national event platforms.
AMERICAN EXPRESS
SOHO HOUSE
JAMES BEARD FOUNDATION
NORDSTROM
PIKE PLACE MARKET FOUNDATION
JP MORGAN CHASE
Have a brand moment, event, or campaign that needs to feel alive?
Let’s Build Something
I’d love to connect about experiential marketing, hospitality partnerships, creative direction, brand storytelling, and community-centered events.